Talia's Steakhouse & Bar

668 Amsterdam Avenue

(212) 580-3770 Talia's Steakhouse & Bar map thumbnail, 668 Amsterdam Avenue New York NY 10025-7426 Steaks, Burgers, American, Middle-Eastern,
in Upper West Side New York NY between 92nd & 93rd badges
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Talia's Steakhouse & Bar

Talia's Steakhouse & Bar Photos

Hours of Operation:
Appetizers
House Chicken Soup -
Chicken soup slowly cooked with seasonal vegetables and rice
8
Spinach and Green Vegetable Salad -
Baby flat leaf spinach mix with red onions, mushrooms, asparagus tips and snow peas served with a house dressing
9
Roasted Beet Salad -
Diced roasted beets with mesclun greens, walnut crumbs and balsamic vinaigrette
9
Talia's Garden Greens -
Assortment of vegetables and tossed greens served with chef's dressing
9
Mushroom Ragout -
A ragout consisting of wild mushrooms, caramelized shallots, rosemary and veal-demi glace served with grilled house bread
10
Hickory Grilled Salmon Salad -
Salmon grilled over hickory and tossed with cucumbers, tomatoes, hearts of palm and avocado
16
Thai Beef Salad -
Grilled sliced steak marinated in soy sauce, lemon grass, infused tossed with mixed greens, cucumbers, red and green chilli peppers and red onions
18
Hazelnut Crusted Sweetbreads -
Seared veal sweetbread brushed with Dijon mustard, served over sautéed spinach
19
back to top Sushi
Vegetable -
Cucumber, avocado, asparagus, radish
6
Fish -
California (surimi and avocado), salmon, tuna, yellow tail
6
Spicy Fish -
Spicy salmon, spicy tuna, spicy yellow tail
6
Sushi Nigiri (2 pieces) -
Salmon, tuna, yellow tail, masago/orenji
7
Dragon Roll -
Inside surimi and cucumber, outside avocado and masago, served with spicy sauce on the plate
11
Alaska Dragon Roll -
Inside cucumber, outside salmon and avocado, served with spicy sauce on the plate
17
Red Dragon Roll -
Inside asparagus, outside tuna and avocado, served with spicy sauce on the plate
19
back to top Entrées
Chicken Fingers -
Breaded chicken fingers served with honey mustard sauce, french fries and mesclun salad
16
Vegetable Platter -
Israeli couscous and sautéed vegetables served with house tomato sauce
19
Penne Pomodoro -
Penne pasta served with house tomato sauce
19
Salmon Cakes -
Three herb encrusted salmon cakes served with seasoned Israeli Couscous, Mesclun salad and spicy sauce on the side.
21
Chicken Ragout -
Slow cooked chicken with vegetables and herbs wrapped in phyllo dough, topped with mesclun salad
25
Stuffed Chicken Breast -
Roasted breast of chicken stuffed with wild mushrooms, spinach and herbs served with mashed potatoes and mesclun salad
27
Roasted Grilled Salmon -
Grilled fresh Atlantic salmon served with lemon Basmati rice, curry sauce and Mesclun salad
26
St. Peter's - Tilapia, Spiced and Pan Fried -
Served over a bed of sautéed vegetables, tomatoes, and lemon white wine caper sauce
24
Pan Seared Red Snapper -
Served over a shaved fennel salad with a citrus and shallots vinaigrette, cherry tomatoes and orange segments
27
back to top Meats
Hamburger (10 oz.) -
Served with french fries or mashed potatoes and mesclun salad
17
Shoulder (9 oz.) -
Served with french fries or mashed potatoes and mesclun salad
28
Ribeye (12 oz.) -
Served with french fries or mashed potatoes and mesclun salad
35
Filet (12 oz.) -
Served with french fries or mashed potatoes and mesclun salad
42
Bison, a/k/a Buffalo Prime Steak (12 oz.) -
Subject to market availability. Served with french fries or mashed potatoes and mesclun salad
38
Veal Chop (12 oz.) -
Served with french fries or mashed potatoes and mesclun salad
39
Ribeye (16 oz.) -
Served with french fries or mashed potatoes and mesclun salad
42
Butcher's Cut -
Subject to market availability. Served with french fries or mashed potatoes and mesclun salad
45
Baby Lamb Chops (half rack) -
Served with french fries or mashed potatoes and mesclun salad
52
Prime Rib for Two (30 oz.) -
Served with french fries or mashed potatoes and mesclun salad
69
back to top Sides
Sautéed Onions -
7
Mashed Potatoes -
7
French Fries -
7
Spinach (sautéed or steamed) -
8
Sautéed Mushrooms -
8
Breaded Onions Rings -
8
back to top Desserts
Tiramisu -
Vanilla cake filled with espresso mousse
8
Chocolate Dome -
Chocolate cake with a dark chocolate coating filled with vanilla mousse
8
Chocolate Mousse -
Topped with whipped cream
9
Crème Brûlée -
Baked vanilla custard topped with caramelized sugar
9
Chocolate Banana Tarte -
Classic French puffed pastry topped with bananas, chocolate ganache and whipped cream
9
Apple Tarte -
Classic French puffed pastry topped with honey baked cinnamon red delicious apples, served warm with chocolate ice cream
9
Chocolate Soufflé -
Served with vanilla ice cream
10
back to top Hot Beverages
Coffee -
Regular or Decaf
3
Tea -
Regular, English breakfast, Earl Gray
3
Herbal Tea -
Green tea, Chamomile, Peppermint
3
Espresso -
Regular or Decaf
3
Cappuccino -
Regular or Decaf
4
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